Our Thanksgiving meal was very tasty and I’m glad we had some leftovers. That means I don’t have to worry about cooking for a couple of days. I can just pick at leftovers and have plenty of food without the bother of a full meal.
I had a 22 pound turkey plus a small ham for our dinner on Thursday. Some of that is left, but even better is all the side dishes and desserts that are left. I enjoyed a slice of cherry pie for breakfast. Yes, being a grownup is a good thing!
